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Fettuccine Alfredo clΓ‘ssico: Ingredientes: β€’ 250 g de fettuccine β€’ 80 g de parmesΓ£o ralado na hora β€’ 40 g de manteiga sem sal β€’ Água do cozimento da massa β€’ Pimenta-do-reino a gosto Modo de preparo: Cozinhe o fettuccine em Γ‘gua bem salgada atΓ© ficar al dente. Reserve cerca de 1 xΓ­cara da Γ‘gua do cozimento. Com a massa ainda bem quente, adicione a manteiga e misture atΓ© derreter. Acrescente o parmesΓ£o ralado aos poucos, sempre mexendo e adicionando pequenas quantidades da Γ‘gua do cozimento a...
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