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TIRINHAS DE CARNE NO MOLHO SHOYU INGREDIENTES ⤵️ • Óleo 2 colheres de sopa • Carne bovina 500g • Sal a gosto • Páprica defumada a gosto • Alho picado 2 dentes • Cebola 1 unidade • Pimentão verde 1/2 • Pimentinha de cheiro a gosto • Cenoura 1/2 • Tomate 1 unidade • Molho Shoyu 4 colheres de sopa • Amido de milho 1 colher de chá • Água 100ml • Cheiro verde a gosto ➡️ MODO DE PREPARO NO VÍDEO #tirinhasdecarne #carneaomolho #carnen
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Tirinhas de carne com creme de queijo 🤤💖👩‍🍳 Temperos para a batata: Azeite Páprica defumada Pimenta do reino Sal Chimichurri •Forno a 200 graus por aproximadamente 25 minutos Temperos da carne: Molho shoyu Sal Páprica defumada Pimenta do reino Azeite Para o molho da carne: cebola, alho, molho de tomate, uma colher de amido de milho dissolvida na água Ingredientes para o creme de queijo: Cebola 1 creme de leite 2 colheres de requeijão Sal Muçarela Cebolin
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Tirinhas de Carne com Brócolis e Cenoura Ingredientes: 800g de alcatra cortada em tiras finas. Brócolis — colocados crus direto na panela. Cenoura — colocada crua. Pimentão amarelo e vermelho Cebola roxa Alho . Sal . Colorau . Chimichurri . Pimenta-do-reino . Shoyu. Vinagre. Amido de milho dissolvido em um pouco de água (cerca de 100
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Carregando
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