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umma.zi_
Sambal Ikan Mas ✨ Biasanya kurang suka sama ikan Mas karena tulangnya banyak yaa bun 🤭 Tapi kalo kecil-kecil gini ikannya digoreng kering bisa dimakan lho tulang nyaa 😁 Wuenaakk‼️ Bahan: 500gr Ikan Mas 1 buah Kentang 1 buah Terong 1 buah Tomat (iris) Blender/chopper: 15 buah Cabe merah keriting 7 siung Bawang merah 1 siung Bawang putih#sambal#sambalado#sambalikanmas#ikanmas#resepikan#masakansimple#masakdirumah#masukberanda More
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chef_italiano
⬇️ How to make Green Ravioli. A clean raviolo depends on more than the stamp. The pasta needs to be thin enough to stay delicate, but strong enough to hold the filling. The sealing area also has to stay clean, with just enough moisture to bond the two sheets without making them slippery. For this version, the green dough is made from a concentrated spinach-and-yolk purée so the color stays deep while the dough remains firm and elastic. 📕 Spinach and Yolk Purée: • 100g (3.5 oz) cooked spinach,... More
Maire Pereira
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